Skip to content

Courage in the Kitchen

Recipes and Reminiscences

  • Home
  • Contact
Courage in the Kitchen

Posts

Share this:

  • Twitter
  • Facebook

Like this:

Like Loading...

About me

My name is Chuck Rang. I was born in Ashland, Wisconsin, grew up near Hayward and now live in New Richmond. For over sixty years I’ve been messing around in kitchens in Germany, Virginia and Kentucky and have spent many wonderful days cooking with my wife’s family in Kansas and mine in Wisconsin. Jerri and I met at the University of Wisconsin in Madison when we were in graduate school.

Recent Posts

  • Pat’s Scones And Lemon Curd April 18, 2021
  • Mom’s Sweet Refrigerator Pickles March 8, 2021
  • Susanne’s Asparagus-Ham Roll–ups June 20, 2020
  • Grandma Rang’s Cottage Cheese Pie April 19, 2020
  • Salmon with Ginger Marmalade January 30, 2020

Categories

  • Appetizers
  • Breads and Pancakes
  • breakfast Dishes
  • Candy
  • Cookies and cakes
  • Desserts
  • Fish & Seafood
  • Fruits
  • Gluten free
  • Jams and Jellies
  • Main Dishes
  • Meats
  • Poultry
  • Salads and Stuff
  • Sauces
  • Side dishes
  • Soups
  • Uncategorized
  • Vegetables
  • Vegetarian Dishes

Recent Comments

  • rang2015 on The Magician’s Crepes
  • Janice Upson on The Magician’s Crepes
  • rang2015 on Pat’s Scones And Lemon Curd
  • Didi Gironimi on Pat’s Scones And Lemon Curd
  • Susie on Pat’s Scones And Lemon Curd

Enter your email address to follow this blog and receive notifications of new posts by email.

  • Home
  • Contact
Courage in the Kitchen Blog at WordPress.com.
%d bloggers like this: